2021 Daou Cabernet Sauvignon

Matt Kettmann: "Aromas dark cherry, black currant, coffee, tar and cinnamon carry the lush nose of this bottling. Fine-grained tannins frame the intensely layered sip, holding up deep flavors of cassis, blueberry and dried beef, with touches of espresso and sesame seed adding intrigue. Daniel Daou's tannin management regime shines brightly here." 96/100, Wine Enthusiast.

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80.4% Cabernet Sauvignon, 11.5% Petit Verdot, 7.8% Merlot, 0.3% Cabernet Franc.